Just when you think dosais and vadais these days cost an arm and a leg, I stumble upon Babu canteens. Located beside Sandhai Road, run by Babu,the old man in the photo, has been around for the last 40 years.…
Just when you think dosais and vadais these days cost an arm and a leg, I stumble upon Babu canteens. Located beside Sandhai Road, run by Babu,the old man in the photo, has been around for the last 40 years.…
There are some things money can’t buy! This cliché couldn’t have rung truer with my experience of the ‘Paal Bun’ (Milk bun being the literal translation)in Gopalpatti, a small town in Dindigul. The Paal Bun leaves you with a rush…
Legend has it that a huge rock (kal in tamil) right in the middle of town shaped like a dindu (a pillow) is probably why the town got its name -Dindu-Kal. A town of historic significance, has the iconic ‘Malai…
Old wine in a new bottle seems to be the trend in the food industry these days. I stumbled upon this place called ‘Chellammal Man Paanai Samayal’ (Chellammal’s mud pot cooking – the literal translation) in Trichy. Initially, I was…
Thiruvanaikaval is home to a temple that signifies one of the 5 elements of the Universe (Panchabootha Sthalam) – Water. The presiding deity here is Jambukeshwarar and Akilaandeshwari is his consort. There is a freshwater spring underneath the main deity and…