Recipes Paal Kozhukattai | Rice Balls in Coconut milk Rice dumplings, steamed and cooked in a coconut and jaggery milk. August 16, 2020
Recipes Udupi Rasam The speciality of this rasam is in a special rasam powder that is made in the Udupi region.… August 12, 2020
Recipes Thengai Kuzhambu | Coconut Curry Almost like a sambar, but not quite. The spice paste is what makes all the difference. With a… August 9, 2020
Recipes Nippattu | Karnataka style thattai A thattai or a lentil rice crisp made during festive occasions also made popular at bakeries in Bangalore August 5, 2020
Recipes Poori Masal (with homemade Garam Masala) Inspired by the usual Poori masal, here is another take on this fabulous tiffin. What's special about this… August 2, 2020