Join Rakesh as he explores the history, culture and piety behind the divine taste of prasadams from the temples of south India. We promise an unforgettable sunday morning filled with stories, songs, recipes and cooking techniques.
What you will learn? Recipes for:
- Tirumaal Vadai – Tirupathi Balaji Temple
- Vangaara Dosai – Azhwarthirunagari Temple
- Chidambaram Gosthu – Chidambaram Nataraja Temple
- Kalkandu Chakkara Pongal – Chidambaram Nataraja Temple
When? May 7th 2017 from 10 am-1PM.
Where?
Wandering Artist – 51, 6th Main Rd, RA Puram, Govindaswamy Nagar, Raja Annamalai Puram
What should you bring? Curiosity, Taste Buds, Enthusiasm.
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