A delectable curry made using raw bananas and toasted coconut. A must for an Onam sadhya meal.
A delectable curry made using raw bananas and toasted coconut. A must for an Onam sadhya meal.
Rice dumplings, steamed and cooked in a coconut and jaggery milk.
A thattai or a lentil rice crisp made during festive occasions also made popular at bakeries in Bangalore