An offbeat child-friendly sundal recipe that is not just healthy, but nutritious too. Guaranteed super hit among kids! Made with the goodness of sprouted green gram and other fresh fruits, this is a showstopper.
An offbeat child-friendly sundal recipe that is not just healthy, but nutritious too. Guaranteed super hit among kids! Made with the goodness of sprouted green gram and other fresh fruits, this is a showstopper.
A classic recipes from the streets of Mathura, Uttar Pradesh made using potatoes. The unique bit about this recipe is it has no onions, garlic, tomatoes or ginger. Curious? Watch this recipe. Pairs incredibly well with rotis, kachoris, luchis, puris.
An heirloom recipe made by slow cooking tender red pumpkin in mik and sugar. Pairs incredibly well with rice, rotis, aapam and idiyappam.
A side dish for idly or dosai made in the Chettinad region. Eggplants, potatoes are cooked in an aromatic spice paste that is very unusual.
Ever wondered why a More Kuzhambu | Buttermilk Curry made at weddings is so tasty? The magic is in the proportions that go into making this wonderful, aromatic kuzhambu.