How did a small town become famous for its Paalkova or Milk Halwa?
How did a small town become famous for its Paalkova or Milk Halwa?
Paal Kozhakattai (steamed rice dumplings in golden syrup) yet another Chettinad sweet, this is a must at a Chettiar wedding. Small dumplings made with rice flour is rolled and boiled in a golden syrup made with jaggery and finishd with…