A snack that is super healthy & kid-friendly. Made using green moong dhal, can be made in a jiffy – Nutritious and high in protein, can be made in under 15 minutes
A snack that is super healthy & kid-friendly. Made using green moong dhal, can be made in a jiffy – Nutritious and high in protein, can be made in under 15 minutes
The speciality of this rasam is in a special rasam powder that is made in the Udupi region. Has the full recipe to make the rasam powder & rasam
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A recipe that is popular among with Saurashtra community across South India. This is made by slow cooking powdered bread in sugar along with copious amounts of ghee and nuts. A recipe equally rich in history too.
A tangy lentil broth with the flavour of lemon and the hint of green chilly. Perfect soup for a chilly evening.