An age old steamed recipe made using snake gourd and many other healthy ingredients. Can be served as an accompaniment for lunch or even a snack.
An age old steamed recipe made using snake gourd and many other healthy ingredients. Can be served as an accompaniment for lunch or even a snack.
White pumpkin cooked in a yoghurt , coconut paste and tempered. A rare recipe from the Thanjavur region.
Fresh sundakkai or turkey berry is cooked in a tamarind strain and finished off with fresh pressed coconut milk. These are age old recipes mentioned in Sangam Literature. Read and watch the full recipe here.
Poori Payasam - Rava pooris dunked in molten badam kheer - A Has the full recipe video
Recipes from the Tamil brahmin community to the erstwhile Maratha royals