Tasting experiences / Travel

The Poolside Grill at Taj Madikeri, Coorg

When you stay and dine at the Taj, the hospitality is something that makes you want to go back again and again. On this trip to Vivanta by Taj-Madikeri,Coorg , we set out to dine at the Poolside Grill on a beautiful moonlit night. The moon light glistening over the pool, fire to keep us warm and the view of the valley left us spellbound. What unfolded was a carefully put together menu by the Executive Chef of the property Deepak Shirur. The specialty of the restaurant being food made on the grill,here are some photos of what we were served along with descriptions


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The musings of two Chennaiites seeking to discover the world through food and travel. As they open themselves up to adventure, the accompanying puliyogare, travels well and ensures that the idea of home is never lost

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